Cooking
Food memories can be the fondest
Aromas and tastes can trigger a flood of memories of days gone by, catching you by surprise and transporting you to long-ago times and places you haven't been in years.
Cooking
Summertime — and the kitchen is local
Fresh local sweet corn and other farm-to-table ingredients make all the difference in this simple, delicious corn chowder.
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Fun with fruit: A simple, filling summer salad that’s perfect for a hot day
Hungry but too hot to cook? Here's an easy recipe for a refreshing and filling summer salad.
Cooking
Welcome summer with a tasty frozen treat
Homemade fruit popsicles are deliciously simple to make and the perfect summer frozen treat.
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An unexpected southern-fried favorite
Pickle, pickle, pickle. Love 'em and everything about 'em. But fried pickles? Really? Yes, indeed. Learn how to make this southern-fried favorite.
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A berry, berry, berry good pie
Triple berry pie: blueberries, strawberries and raspberries create the perfect fruity filling for this delicious summer pie.
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Because imitation really is the highest form of flattery
I’ll be the first to admit that, if given the opportunity or the choice, I like going out to eat. I work in a kitchen for a living and I don’t always want to create a meal when I get home.
Cooking
Keeping Mom happy: An easy and tasty pasta dish for her special day
Kayleigh's "Artichoke & Sun-Dried Tomatoes with Fusilli & Baby Spinach" can be served hot or cold for lunch, dinner or even a bite in-between.
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A snack to cry for: Caramelized onion dip and homemade potato chips
If you’re having special guests or heading to a party where you’re looking to 'wow' your host, this is the snack for you. Be prepared to shed a few tears, but this dip is worth it.
Cooking
Ready for the summer zucchini blitz?
This week, Kayleigh shares a family favorite recipe for the incredibly versatile summer zucchini.
